cold_cucumber_soup

COLD CUCUMBER SOUP

Delicious savoury summer cucumber soup.
Fresh Cucumbers, Watercress, Onions, Fresh Herbs, Chives, Yoghurt, Bitters, Soda Water, Marjoram, Parsley, Sea Salt, Pepper

GAZPACHO

Refreshing Spanish cold tomato and vegetable soup. Really yummy!

Tomatoes (Juice), Carrots, Parsley, Watercress, Lettuce, Celery, Red & Green Peppers, Soya Sauce, Bitters, Tabasco

VICHYSSOISE

Delicate French potato and leek soup with uplifting combination of herbs.

Potatoes, Leeks, Onions, Celery, Fresh Cream, Rosemary, Marjoram, Basil, Thyme, Chives, Olive Oil, Pepper, Salt

GRANDE MARE
CHICKEN SOUP

Freda’s quintessential chicken soup. Unbeatably delicious. (Also makes best- ever stock)

Chicken, Brisket, Flank, Carrots, Onions, Turnips, Parsnips, Celery, Parsley, Salt, Pepper

PROVENCAL
STUFFED MUSHROOM

A small fabulous French meal in a mushroom.

Large Mushrooms, Cauliflower Rice, Broccoli, Shallots/Onions, Fresh Tomatoes Herbes de Provence,  Fresh Cream, Butter, Swiss/ Italian/ SA Cheese

FRANCO - VIETNAMESE PRAWN & CALAMARI CHARM

A marriage of two very delicious cultures makes a memorable seafood dish.

Prawns, Calamari Rings, Seaweed, Ginger, Soya Sauce, Virgin Olive Oil, Chilli Pepper, Jalapeno Pepper, Sesame Seeds, Sweet Chilli Sauce, Plum Sauce, Rice Vinegar, Orange Rind

LIVER PATE WITH PORT
& CRANBERRY

Sensuous liver pate redolent with cranberries and topped with port jelly.

Free Range Chicken Livers, Port Jelly, Dry Cranberries, Butter, Herbs, Spices

CAULIFLOWER
& LENTIL SALAD

Healthy lentil and cauliflower rice salad with a savoury dressing.

Cauliflower, Brown Lentils, Tomatoes, Turmeric, Chives, Garlic, Red Wine Vinegar, Fresh Lemon Juice, Virgin Olive Oil, Mirin, Sea Salt, Pepper

PERI-PERI CHICKEN LIVERS

A delectable dish full of Portuguese flavour and French panache.

Free Range Fresh Chicken Livers, Onion, Tomatoes, Mushroom, Virgin Olive Oil, Garlic, Parsley, Peri- Peri Sauce

Catering Services

Le Canard at home offers bespoke catering services for dinner parties and events - max 100 guests.
Please email info@lecanard.co.za.